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Whipped Matcha

Dalgona whipped coffee is all the craz right now. I love coffee but don’t have instant coffee and not going to the store for one item. What I also love is matcha and have it in the house. So whipped matcha it was!

When I was pregnant, my first trimester I was addicted to my morning matcha latte. I have the Ninja coffee bar with the frother attached—life changing! I love frothed milk, mostly unsweetened almond milk. The whipped matcha is perfect on cold milk with ice or hot frothed milk.

This recipe makes 4 servings, if you have extra, place it in a mason jar for another day. It will look odd because it goes back to liquid form, but just whip it again when you want it again. I also shook it in the mason jar instead of getting the mixed back out and it turned out pretty good, too.

I adapted this recipe from Simply Quinoa and adjusted it to my liking and a little less sugar. Which I am glad I did because it is now perfect sweetness and if I added all the sugar recommended, it would be too sweet for my liking.

The matcha I used was Pure leaf, which is in individual packs. I used two packs. But feel free to use the matcha you love so matcha (haha). For sugar, I used regular sugar. Feel free to use stevia or coconut sugar as well.

Whipped Matcha

Recipe by bittnutritionCourse: Drinks


Prep time


Cooking timeminutes


  • 1 can (15oz) of aquafaba (water from chick pea can)

  • 1 tbsp matcha powder

  • 1.5 tbsp sugar

  • 2 tbsp boiling water

  • 4 cups almond milk (1cup per serving)


  • With a hand mixer or stand mixer, beat the aquafaba with the whisk until stiff peaks are created. This takes awhile, about 10 minutes for me.
  • In a small bowl whisk together matcha, sugar, and boiling water until blended together.
  • Add the matcha mixture into the aquafaba. Beat until all combined.
  • Spoon your matcha creation on top of iced almond milk or frothed almond milk.
  • Enjoy hot or iced! I enjoyed both!

Make sure to tag me in your creations on instagram!

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About Bitt Nutrition

Welcome to BITT nutrition. I am a farmer’s daughter, registered dietitian, IIN health coach, and personal trainer looking at the body as a whole so we can have the best quality of life possible, while feeling the best!


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